Green Curry with Shrimp

Name: Green Curry with Shrimp
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Indian
Ingredients: 1 ½ Tablespoons sesame oil; 1/2 yellow onion (chopped); 3 cloves garlic (minced); 1 Tablespoon grated fresh ginger; 2 Tablespoons Thai Green curry paste; 1 13 oz can coconut milk; 1 zucchini (chopped); 1 cup shredded cabbage; juice of one lime; 1 Tablespoon low-sodium tamari (or soy sauce or coconut aminos); ¼ teaspoon cayenne pepper; 1 lb. peeled and deveined shrimp; ¼ cup fresh basil (chopped); ¼ cup fresh cilantro (chopped); ¼ cup chopped green onion (for garnish); cooked rice or zucchini noodles (for serving); sriracha (for serving); lime wedges (for serving)

Instructions

Prep:15minCook:15min

This flavorful green curry with shrimp comes together in less than 30 minutes for a quick and healthy weeknight meal. It's delicious served over rice or zucchini noodles for a low-carb option.

Updated at: Thu, 21 Nov 2024 08:51:51 GMT