Thai Green Chili Sauce

Name: Thai Green Chili Sauce
Prep time: 15 min
Total time: 15 min
Cuisine: Thai
Ingredients: 10-15 green chilies (stemmed and roughly chopped, number depends on heat level you want); 5 cloves garlic (minced); ½ cup cilantro (chopped , aka coriander); ½ cup mint leaves; 1.5 tablespoons fish sauce; 2 tablespoons lime juice; 1.5 tablespoons sugar (white )

Instructions

Prep:15min

This Thai green chili sauce (also known as Nam Jim Talay) packs a punch of spice and herby goodness from fresh chilies, garlic, cilantro, and mint. A splash of lime and fish sauce balances the heat with sour and salty. From rice to eggs, noodles to stir-fries, this sauce instantly livens up any dish like a flavor bomb! Adjust the chili heat to your personal spice level preference.

Updated at: Thu, 25 Sep 2025 00:29:37 GMT