
By Natasha's Kitchen
Lasagna Roll Ups Recipe
Instructions
Prep:30minCook:42min
Lasagna Roll Ups are just as tasty as Classic Lasagna, but easier to serve and pre-portioned. This recipe makes a deliciously satisfying Ragu sauce from jarred or homemade marinara with a decadent 3-cheese sauce as filling. Roll it all up in a lasagna noodle and bake to perfection. The dish keeps well, so it's perfect for making ahead or sharing with a neighbor.
Updated at: Wed, 13 Aug 2025 03:34:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories325.3 kcal (16%)
Total Fat16.1 g (23%)
Carbs23.8 g (9%)
Sugars4.1 g (5%)
Protein21.5 g (43%)
Sodium595.2 mg (30%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

12lasagna noodles
cooked to package instructions

16 ozground beef
85% lean

24 ozmarinara sauce

½ cupdiced onion

3garlic cloves
minced

1 tspsea salt
or to taste for red sauce

½ tspblack pepper
or to taste

½ tspdried oregano

15 ozricotta cheese

1egg
large

¼ cupparmesan cheese shredded

3 cupsmozzarella cheese shredded
divided

¼ cupparsley
chopped, plus more to garnish
Instructions
View on Natasha's Kitchen
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