Baked buttermilk chicken & potatoes

Name: Baked buttermilk chicken & potatoes
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: Eastern European
Ingredients: 1 whole chicken (cut into parts (thighs, wings, drumsticks, etc.), 1 kilogram (approx)); Olive oil (¼ cup); Red wine vinegar (¼ cup); Soy sauce (½ cup); Buttermilk / sour milk (1 cup); Herbes de Provence seasoning (1 teaspoon); Ginger (ground, 1 teaspoon); Barberries (8 pieces); Black pepper (½ teaspoon); Salt (1 teaspoon, plus more for potatoes); Potatoes of your choice (2 pounds)

Instructions

Prep:15minCook:45min

This oven baked buttermilk chicken and potatoes is an easy sheet pan meal that makes use of an otherwise wasteful product - curdled milk. Make this easy one pan meal and discover how good crispy buttermilk chicken and potatoes can be!

Updated at: Wed, 12 Feb 2025 18:45:45 GMT