Leftover Thanksgiving Turkey Congee

Name: Leftover Thanksgiving Turkey Congee
Prep time: 30 min
Cook time: 3 h 30 min
Total time: 4 h
Cuisine: Chinese, Vietnamese
Ingredients: 2 ½ lb leftover turkey; 2 yellow onions; 1 tsp fennel seeds; 1 tsp coriander seeds; ½ cup celery (roughly chopped); 1 can low sodium chicken broth (14.5 fl oz); 1 tsp granulated sugar; 1 tsp salt; 1 ½ cup jasmine rice (uncooked, dry); 4 cloves garlic (minced); ¼ tsp garlic salt; ¼ cup green onions (thinly sliced); ¼ cup cilantro (minced); 2 tbsp fried shallots (optional); 1 tsp chili oil (optional); pepper to taste