
By thegirlonbloor.com
Easy Cream of Asparagus Soup
Instructions
Prep:15minCook:30min
This Easy Cream of Asparagus Soup is the perfect spring soup full of fresh and vibrant flavours! It's a healthy option for lunch or dinner.
Updated at: Sat, 29 Mar 2025 01:05:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
10
Low
Nutrition per serving
Calories230.4 kcal (12%)
Total Fat15.4 g (22%)
Carbs17.8 g (7%)
Sugars4.2 g (5%)
Protein6.6 g (13%)
Sodium681.1 mg (34%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

3 Tbspbutter

1yellow onion
diced

2stalks celery
diced

4cloves garlic
minced

1 lbasparagus
chopped

2Yukon gold potatoes
chopped

¼ tspsalt

¼ tsppepper

1 tsplemon zest

3 cupschicken broth
or vegetable

1 Tbspfreshly squeezed lemon juice

⅓ cupparmesan cheese

⅓ cupheavy cream

baguette
sliced

Bacon
crumbled

Fresh parsley
or chives, chopped

Creme fraiche
sour cream or Greek yogurt
Instructions
View on thegirlonbloor.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Kid-friendly
💚💚💚🍀🍀🍀 Happy St. Patrick's Day, everyone!🍀🍀🍀💚💚💚
Today, I tried to be festive with Cream of Asparagus Soup!
We didn't have potatoes & I didn't have enough asparagus, but we had radishes. It was absolutely perfect! It's lower carb which is a fantastic surprise. The radishes break down into a creamy starch, just like potato.
I had leftover bacon, peameal bacon, some sour cream & shredded marble cheese. Feta was an option but no one had it. I topped mine with Everything Bagel Seasoning too.
