Creamy Low-Fat Mushroom Risotto Recipe

Name: Creamy Low-Fat Mushroom Risotto Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Italian
Ingredients: 3 1/2 cups fat-free chicken broth, or vegetable broth; 2 teaspoons olive oil; 1 medium onion, finely chopped; 2 cloves garlic, minced; 1 cup arborio rice; 1 teaspoon mixed dried herbs, or Italian seasoning; 6 ounces cremini mushrooms, sliced; 6 ounces shiitake mushrooms, sliced; 1/2 cup dry white wine, room temperature; 2 cups fresh baby spinach; Garnish: 1/4 cup fresh parsley, chopped