By Serious Eats
The Best Spinach Lasagna Recipe
Instructions
Prep:20minCook:1h 40min
Fresh ricotta, leafy spinach, white sauce, fresh pasta, and careful assembly of layers are key to producing the ultimate creamy, cheesy, spinach lasagna flavored with a hint of nutmeg.
Updated at: Mon, 27 Oct 2025 01:57:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
28
High
Nutrition per serving
Calories846.3 kcal (42%)
Total Fat49.7 g (71%)
Carbs57.5 g (22%)
Sugars6.9 g (8%)
Protein43.1 g (86%)
Sodium876 mg (44%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
2 tablespoonsbutter
divided
2 tablespoonsextra-virgin olive oil
½ cupshallot
finely minced
6 clovesgarlic
medium, minced
kosher salt
freshly ground black pepper
2 poundsspinach leaves
fresh, flat or curly, washed and dried
2 poundsfresh ricotta cheese
2eggs
4 ouncesfinely grated parmigiano-reggiano cheese
1 teaspoonnutmeg
freshly grated
4 tablespoonsbutter
¼ cupflour
1 quartwhole milk
12 ouncesgrated low moisture mozzarella cheese
12 ouncesgrated Comté cheese
Gruyère, or Emmenthaler
1.5 poundsfresh lasagna noodles
enough sheets to make 12 layers
Instructions
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Notes
3 liked
0 disliked
Makes leftovers
Delicious
Easy
Fresh
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