
By Serious Eats
The Best Spinach Lasagna Recipe
Instructions
Prep:20minCook:1h 40min
Fresh ricotta, leafy spinach, white sauce, fresh pasta, and careful assembly of layers are key to producing the ultimate creamy, cheesy, spinach lasagna flavored with a hint of nutmeg.
Updated at: Wed, 11 Jun 2025 02:36:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
28
High
Nutrition per serving
Calories846.9 kcal (42%)
Total Fat49.8 g (71%)
Carbs58.7 g (23%)
Sugars6.8 g (8%)
Protein42 g (84%)
Sodium888.2 mg (44%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

2 tablespoonsbutter
divided

2 tablespoonsextra-virgin olive oil

½ cupshallot
finely minced

6 clovesgarlic
medium, minced

kosher salt

freshly ground black pepper

2 poundsspinach leaves
fresh, flat or curly, washed and dried

2 poundsfresh ricotta cheese

2eggs

4 ouncesparmigiano-reggiano cheese
finely grated

1 teaspoonnutmeg
freshly grated

4 tablespoonsbutter

¼ cupflour

1 quartwhole milk

12 ouncesgrated low moisture mozzarella cheese

12 ouncesgrated Comté cheese
Gruyère, or Emmenthaler

1.5 poundsfresh lasagna noodles
enough sheets to make 12 layers
Instructions
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Notes
3 liked
0 disliked
Makes leftovers
Delicious
Easy
Fresh
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