By cookingwithpeachy.com
Sautéed Fish Fillet with Vegetables
Instructions
Prep:20minCook:40min
“If you were searching for a simple way to eat fish fillet, your search is over. This recipe is healthy and quick, good for kids as well”
Updated at: Sat, 06 Jun 2026 07:56:47 GMT
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Ingredients
8 servings
800gSkinless fish fillet
250gBroccoli
350gCarrots
1 PCOnion
quartered
3Garlic cloves
chopped
1 PCBouillon cube vegetable flavor
⅓ tspblack pepper powder
1 tspGinger powder
1 ½ tspSalt
3 TbspExtra-virgin Olive oil
200mlwater
Cooking, from boiled vegetables
1 ½ tspCornstarch
Instructions
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