Homemade Chicken Ramen

Name: Homemade Chicken Ramen
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Asian
Ingredients: 1 Tablespoon Oil; 1 Medium Onion (finely diced); 6 Garlic Cloves (finely diced); 1 Tablespoon Fresh Ginger (diced); 6 cups Chicken Broth or Stock; 1 Tablespoon Chili Garlic Sauce; 1/4 cup Soy Sauce (Tamari for GF); 1-2 cups Bok Choy (Asian Cabbage, finely chopped); 2 1/2 cups Shredded Chicken (from a rotisserie chicken or poached chicken); (1) 15-16 ounce pkg. Ramen or Udon Noodles ((cooked according to pkg. instructions)); Green Onions (garnish); Sliced Mushrooms (add last minute of cooking); Sriracha; Cilantro (garnish); Boiled Egg