By bekiacocina.com
Vichyssoise
Instructions
Prep:1hCook:1h
La vichyssoise es un plato que viene de la cocina francesa y poco a poco se ha extendido al resto de cocinas del mundo. Además se ser un plato sencillo de preparar, es ideal para el verano debido a que se sirve muy frío.
Updated at: Thu, 12 Mar 2026 10:48:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories729.1 kcal (36%)
Total Fat33.9 g (48%)
Carbs29.1 g (11%)
Sugars5 g (6%)
Protein32.8 g (66%)
Sodium1063.1 mg (53%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on bekiacocina.com
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