By bekiacocina.com
Vichyssoise
Instructions
Prep:1hCook:1h
La vichyssoise es un plato que viene de la cocina francesa y poco a poco se ha extendido al resto de cocinas del mundo. Además se ser un plato sencillo de preparar, es ideal para el verano debido a que se sirve muy frío.
Updated at: Thu, 21 Nov 2024 05:03:47 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories672.1 kcal (34%)
Total Fat29.6 g (42%)
Carbs29 g (11%)
Sugars5 g (6%)
Protein28.5 g (57%)
Sodium1042.3 mg (52%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on bekiacocina.com
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