Salted Caramel Apple Sheet Cake

Name: Salted Caramel Apple Sheet Cake
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 2 cups (254 grams) all-purpose flour; 1 teaspoon ground cinnamon; 1/2 teaspoon baking soda; 1/4 teaspoon fine sea salt; 1 cup (200 grams) granulated sugar; 1 cup (200 grams) lightly packed light brown sugar; 2 sticks (227 grams) unsalted butter; 1 cup water (236 grams); 1/2 cup (120 ml) buttermilk; 2 large eggs; 1 teaspoon vanilla; 2 cups (200 grams) peeled and chopped Granny Smith apples ((about 2 medium apples), cut to 1/4-inch thickness); 1 stick (113 grams) unsalted butter; 1/4 cup (60 ml) milk; 3 cups (375 grams) powdered sugar, (sifted); 1/2 teaspoon vanilla extract; 1/4 cup homemade salted caramel sauce,

Instructions

Prep:15minCook:20min

Salted Caramel Apple Sheet Cake features an ultra-tender, slightly spongy cinnamon apple cake with a thick and shiny salted caramel glaze. Easy sheet cake recipe, no mixer required!

Updated at: Sun, 11 Oct 2026 00:09:54 GMT