Nutrition balance score
Good
Glycemic Index
36
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories1384 kcal (69%)
Total Fat128.1 g (183%)
Carbs51.3 g (20%)
Sugars24.4 g (27%)
Protein27.4 g (55%)
Sodium2591.3 mg (130%)
Fiber10.3 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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