Spicy Tuna Crispy Rice (Nobu Copycat)

Name: Spicy Tuna Crispy Rice (Nobu Copycat)
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Japanese
Ingredients: 1 cup Japanese sushi rice; 1 ½ cups water; 1 teaspoon sugar; 1 ½ tablespoon rice wine vinegar; Pinch of sea salt; 4 tablespoons neutral oil such as canola oil; 7oz / 200g fresh sushi grade ahi tuna; 2 tablespoons Japanese kewpie mayonaise; 1 tablespoon sriracha (adjust for your spice level); 2 teaspoons soy sauce; 1 teaspoon Sesame oil; Furikake, jalapeño slices or avocado slices / smashed avocado

Instructions

Prep:10minCook:30min

Spicy Tuna Crispy Rice are little bites of heaven and crazy easy to make! Picture golden crispy rice squares, topped with a creamy spicy tuna mixture that are sure to impress everyone!

Updated at: Mon, 10 Aug 2026 08:05:38 GMT