Chickpea Crust Pizza Recipe

Name: Chickpea Crust Pizza Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 2/3 cup chickpea (garbanzo bean) flour; 1/4 cup tapioca starch/flour; 1 tablespoon dried herbs ((I like a combination of oregano and basil)); 1/2 teaspoon kosher salt; 1/8 teaspoon freshly ground black pepper; 3/4 cup lukewarm water; 3 tablespoons extra virgin olive oil; 1/2 ounce Parmigiano-Reggiano cheese (grated or ground (See Recipe Notes)); Handful of grape or cherry tomatoes (sliced in half lengthwise); Shredded and/or shaved cheeses ((I like a combination of shredded mozzarella cheese and shaved Parm) (See Recipe Notes)); Freshly ground black pepper; Dried oregano and/or basil

Instructions

Prep:10minCook:15min

Grain-free chickpea crust pizza is a hearty, healthy, and wholesome pan pizza made easily on the stovetop with your favorite toppings—in minutes. Double this recipe, since it makes great leftovers!

Updated at: Fri, 25 Jul 2025 02:20:39 GMT