Nutrition balance score
Good
Glycemic Index
61
Moderate
Nutrition per recipe
Calories1607.8 kcal (80%)
Total Fat100.3 g (143%)
Carbs47.9 g (18%)
Sugars13.6 g (15%)
Protein136.4 g (273%)
Sodium1904.8 mg (95%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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