Baked Hamburgers

I didn’t really follow the recipe, I followed the cooking method which was perfect. I seasoned 2 lbs of ground beef with granulated garlic, Worcestershire, salt, & pepper.

These came out fantastic. My new burger patty go to.

this is now my favorite way to make hamburgers at home without having to clean the grill. I line my baking sheet with foil, and the only thing I have to clean is the rack that the burgers cook on. the grease drains away, and they brown perfectly. pull them out and allow them to rest, and dinner is served!