Sweet Potato Enchiladas

Name: Sweet Potato Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Mexican, Latin American, American
Ingredients: 1 cup diced onions; 4 garlic cloves, minced; 2 tsp ground cumin; 1 tsp ground coriander; 2 tsp low-sodium vegetable broth; 2 tsp low-sodium soy sauce; 2 cups chopped spinach; 2 cups diced cooked sweet potatoes; 2 cups cooked or canned black beans; 1 tsp salt; 10 large tortillas; 1 serving of Roasted Tomato Salsa or 1 (16-ounce) jar of your favorite salsa

Instructions

Prep:15minCook:30min

Enchiladas are essentially baked burritos—rolled tortillas filled with savory, tasty fillings, then baked with salsa. The cumin and coriander in this dish pair really well to give the enchiladas a warm, savory flavor and a great aroma.

Updated at: Thu, 21 Nov 2024 15:56:04 GMT