Chickpea Caesar Salad Wraps

Name: Chickpea Caesar Salad Wraps
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Cuisine: American, Latin American
Ingredients: 1 (about 15-ounce) can chickpeas; 1 tablespoon olive oil; 1/2 teaspoon kosher salt; 1/2 teaspoon smoked paprika; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 2 slices sourdough sandwich bread; 1/2 teaspoon dried oregano; 1/4 teaspoon garlic powder; 1/4 teaspoon kosher salt; 1 large or 2 small garlic cloves; 1 medium lemon; 1/4 cup well-stirred tahini; 1/4 cup cold water; 2 teaspoons Dijon mustard; 1/4 teaspoon freshly ground black pepper; 1 medium romaine lettuce heart (about 8 ounces); 1 cup cherry or grape tomatoes (about 5 ounces); 4 (10 to 12-inch) flour tortillas (burrito sized)