
By indianhealthyrecipes.com
Chilli Potato Recipe (Chilli Aloo)
Instructions
Prep:30minCook:20min
Chilli potato is a spicy Indo Chinese style starter made with fried potatoes tossed in chili sauce. This recipe will help you to make spicy, slightly sweet & tangy restaurant style starter. The post shares making both gravy & dry versions.
Updated at: Thu, 27 Mar 2025 18:56:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories278.7 kcal (14%)
Total Fat22.4 g (32%)
Carbs18.8 g (7%)
Sugars4.3 g (5%)
Protein2.1 g (4%)
Sodium569.3 mg (28%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

3potatoes
medium

2 tablespoonscorn starch
or yellow corn flour or rice flour

¼ teaspoonred chilli powder
more if desired

¼ teaspoonsalt

⅓ cupoil
or more to deep fry

1 tablespoonoil

1 ½ tablespoongarlic
chopped, 2 to 3 garlic cloves

1onion
medium, sliced, optional, if using spring onions

2spring onions
chopped, optional, if using onion

¾ cupcapsicum
bell peppers diced or julienned

1green chili
deseeded & slit

1 teaspoonsugar

½ tablespoonsoya sauce
naturally brewed

2 tablespoonsred chilli sauce
Sweet & hot Asian kind

½ teaspoonred chili powder
or red chilli paste, optional

½ teaspoonvinegar

salt
to adjust, if needed
Instructions
View on indianhealthyrecipes.com
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