By BBC Good Food
Leek & broccoli soup with cheesy scones
Instructions
Prep:20minCook:30min
Support good gut health and digestion with brassica vegetables, like broccoli. Serve a bowl of broccoli goodness with cheesy scones using this recipe
Updated at: Sun, 17 Nov 2024 12:05:26 GMT
Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories389.1 kcal (19%)
Total Fat11.1 g (16%)
Carbs61.1 g (23%)
Sugars8.3 g (9%)
Protein15.9 g (32%)
Sodium591.2 mg (30%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
375gleeks
thinly sliced
400gpotatoes
peeled and cut into medium chunks
2garlic cloves
chopped
2 tspvegetable bouillon powder
340gbroccoli
roughly chopped
250mlmilk
165gplain wholemeal flour
1 tspbaking powder
20gparmesan finely grated
or vegetarian alternative
1 tspmustard powder
100mlmilk
½ Tbspolive oil
65gsoft goat's cheese
4tomatoes
sliced, to serve
Instructions
View on BBC Good Food
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Notes
3 liked
1 disliked
Special occasion
Delicious
Kid-friendly
Moist
Sweet
