Penne Arrabbiata

Name: Penne Arrabbiata
Cook time: 25 min
Total time: 25 min
Cuisine: Italian
Ingredients: 500 g Pasta (Penne); 50 ml Olive Oil; 4 cloves Garlic (Minced); 1/2 tsp Crushed Chillies; 400 g Canned Tomatoes (chopped); Salt And Black Pepper (To Taste); Parsley (Chopped (Optional))

Instructions

Cook:25min

Penne arrabbiata is a traditional Italian recipe that takes less than 30 minutes to prepare. A quick penne pasta dish packed with garlic and chilli flavour that is ideal for a delicious midweek dinner.

Updated at: Fri, 26 Jun 2026 08:37:57 GMT