Black pepper focaccia recipe

Name: Black pepper focaccia recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Italian
Ingredients: 550 gr Bread flour 13% protein (19.4 oz); 440 gr Water (15.52 oz ); 1 tsp Honey; 5 gr Dry active yeast (0.17 oz); 10 gr Fine salt (0.35 oz); 12 gr Extra virgin olive oil (0.42 oz); 6 tbsp Extra virgin olive oil (to coat the baking tray ); 1 tsp fresh grounded black peppers; 1 tbsp Extra virgin olive oil; 1/2 tsp Coarse salt

Instructions

Prep:15minCook:20min

Learn how to make delicious black pepper focaccia from scratch. This easy recipe will transport you to Italy with its fluffy and airy texture and golden crust.

Updated at: Wed, 03 Dec 2025 21:04:43 GMT