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By thekitchn.com
Instant Pot Weeknight Chicken Enchilada Bowls
Instructions
Prep:10minCook:28min
All the best flavors of cheesy chicken enchiladas are packed into loaded rice bowls that come together in 30 minutes.
Updated at: Fri, 08 May 2026 11:29:23 GMT
Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
24
High
Nutrition per serving
Calories582.9 kcal (29%)
Total Fat21.9 g (31%)
Carbs43.7 g (17%)
Sugars3.1 g (3%)
Protein50.6 g (101%)
Sodium1323.3 mg (66%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1red onion
medium
2cloves garlic
1 x 15 ouncecan black beans
2 poundsboneless skinless chicken breasts
1 teaspoonkosher salt
¼ teaspoonfreshly ground black pepper
2 tablespoonsvegetable oil
or canola
1 x 4 ouncecan diced green chiles
1 x 15 ouncecan red enchilada sauce
or green
1 cuplong-grain white rice
uncooked
¾ cuplow-sodium chicken broth
¼ cupfresh cilantro
leaves and tender stems
1lime
medium
2 cupsshredded mexican cheese blend
divided
Instructions
View on thekitchn.com
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