
By hellospoonful.com
Sweet Potato Muffins with Chocolate Chips
Instructions
Prep:45minCook:20min
This sweet potato muffins recipe is fluffy, perfect for fall, easy to make and the best part is that you can use leftover potatoes if you have them and they have less sugar than the regular muffin recipe.
Updated at: Wed, 20 Aug 2025 23:53:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories2023 kcal (101%)
Total Fat71.5 g (102%)
Carbs301.6 g (116%)
Sugars103.9 g (115%)
Protein42.5 g (85%)
Sodium2265.4 mg (113%)
Fiber21 g (75%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

1.5 CupSweet Potato
Roasted, Mashed

2eggs

½ cupunsweetened applesauce

¼ cuppure maple syrup

0.5 CupMilk
I used almond mmilk

2 TbspAvocado Oil
Can use coconut oil or EVOO too

1 tspvanilla extract

1.5 CupAll Purpose Flour
Plus 2 Tbsp

2 tspcinnamon

1 tspbaking soda

0.5 TspSalt
Plus extra for topping

0.5 CupDark Chocolate Chips
Plus 2 Tbsp for topping
Instructions
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