Greek Yogurt Bagels

Name: Greek Yogurt Bagels
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Cuisine: Mediterranean
Ingredients: 1.5 cups self-rising flour (Creates a tender crumb without fuss.); 1 cup plain Greek yogurt (Thick, tangy, and high in protein.); 2 tablespoons honey or maple syrup (Optional, for a touch of sweetness.); 1 teaspoon baking powder (For extra lift if your flour is low on rising agents.); 1 pinch salt (Balances flavor.); 1 egg beaten with 1 tablespoon water (For a shiny, golden top.); sesame seeds, everything bagel seasoning, or coarse sea salt (For topping.)

Instructions

Prep:10minCook:18min

These Greek Yogurt Bagels are quick, satisfying, and healthy, perfect for breakfast or a light dinner. Soft, slightly tangy, and easy to make, they become family favorites.

Updated at: Fri, 06 Mar 2026 18:21:57 GMT