Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories513.8 kcal (26%)
Total Fat27 g (39%)
Carbs52.3 g (20%)
Sugars24.6 g (27%)
Protein17.6 g (35%)
Sodium1643.7 mg (82%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix all ingredients together with a spoon.
Step 2
Put a mixture on the heated pan.
Bake at medium temperature
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
