By loveandlemons.com
Creamy Butternut Squash Pasta
Instructions
Prep:10minCook:40min
Roasted squash, sage, and thyme fill this creamy butternut squash pasta with cozy autumn flavor. Serve it with sautéed broccoli or any veggie side dish you like.
Updated at: Thu, 16 May 2024 16:25:47 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
41
High
Nutrition per serving
Calories484.8 kcal (24%)
Total Fat13.3 g (19%)
Carbs78.8 g (30%)
Sugars6.6 g (7%)
Protein15.5 g (31%)
Sodium173.9 mg (9%)
Fiber6 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
0.5butternut squash
small, halved vertically, and seeded
extra-virgin olive oil
½ cupshallots
coarsely chopped
3garlic cloves
unpeeled
¾ cupwater
½ cupraw cashews
1 tablespoonnutritional yeast
1 tablespoonbalsamic vinegar
10fresh sage leaves
1 tablespoonfresh thyme
plus a few leaves for garnish
12 ouncesrotini pasta
sea salt
freshly ground black pepper
broccoli
sauteed, for serving, optional
Instructions
View on loveandlemons.com
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Notes
19 liked
3 disliked
Special occasion
Makes leftovers
Delicious
Bland
Easy