Tuna and Sausage Pasta

Make sure to toast the pasta after bowling for that crunchiness. You will love all the flavors of this dish.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Cook pasta according to packaging directions. Roast in the oven after with onion & red pepper.

Step 2

If desired, boil or roast the celery, and corn with pasta, add salt/ pepper. Roast the diced sausages.

Step 3

Add dressing ingredients into a blender or food processor and pulse until smooth.

Step 4

Taste and adjust for seasoning. Toast tuna, dressing, and everything else in a large bowl.

Step 5

Serve onto a dish and enjoy!