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naver.com
By naver.com

오징어 회덮밥 만드는 법

Updated at: Sat, 23 Nov 2024 10:33:31 GMT

Nutrition balance score

Good
Glycemic Index
57
Moderate
Glycemic Load
38
High

Nutrition per serving

Calories351.3 kcal (18%)
Total Fat2.4 g (3%)
Carbs66.8 g (26%)
Sugars16 g (18%)
Protein15.9 g (32%)
Sodium632.4 mg (32%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet

Instructions

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