Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories351.3 kcal (18%)
Total Fat2.4 g (3%)
Carbs66.8 g (26%)
Sugars16 g (18%)
Protein15.9 g (32%)
Sodium632.4 mg (32%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
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