Homestyle Chicken Veggie Noodle Soup

Name: Homestyle Chicken Veggie Noodle Soup
Prep time: 20 min
Cook time: 1 h 20 min
Total time: 1 h 40 min
Cuisine: American
Ingredients: 1 whole raw chicken ((around 1.3kg)); 2.5 litres or 10 cups cold water; 2 dried bay leaves; 1 Tbsp black peppercorns; 3 cloves garlic; 4 carrots; 4 ribs of celery; 1 leek; 150 g dry egg noodles ((or substitute for rice noodles for gluten-free)); 2 big handfuls of baby spinach or other leafy dark greens; 1 cup frozen peas or corn; ½ cup chopped parsley; Salt and pepper, to taste; (Optional) 1-2 tsp, or more to taste, chicken or vegetable stock powder

Instructions

Prep:20minCook:1h 20min

Simple, unpretentious and nourishing to boot, this homemade chicken vegetable noodle soup is some serious feel-good food. It heroes a homemade stock, is a family friendly dish, and packed with veggies and protein.

Updated at: Thu, 21 Nov 2024 19:05:13 GMT