Creamy Shrimp and Gnocchi

Name: Creamy Shrimp and Gnocchi
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: European, Italian, Mediterranean
Ingredients: 16 ounces gnocchi (fresh or frozen); 1 pound jumbo shrimp (peeled and deveined); 1 tablespoon extra virgin olive oil; 4 tablespoons butter (divided); 1 yellow onion (peeled and diced); 4 cloves garlic (peeled and minced); 1 tablespoon hot honey; 1 tablespoon flour; 1 cup water; ⅓ cup heavy cream; ½ ounce Parmigiano Reggiano (finely grated; plus more for serving); Crushed red pepper (optional, to taste); 1 tablespoon lemon juice; ⅓ cup parsley (loosely packed and minced; plus more for serving); Salt and pepper to taste