By ichkoche.at
Kung Pao Chicken
Instructions
Cook:30min
Für das Kung Pao Chicken Maizena mit Wasser anrühren und unter das Hühnchenfleisch mischen. Erdnussöl und Chilis in den Wok geben, anrösten, Chilis
Updated at: Mon, 28 Feb 2022 16:19:07 GMT
Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
9
Low
Nutrition per serving
Calories760.9 kcal (38%)
Total Fat48.2 g (69%)
Carbs24.4 g (9%)
Sugars8.9 g (10%)
Protein60.6 g (121%)
Sodium1335.2 mg (67%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on ichkoche.at
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
