
1/4

2/4

3/4

4/4
100%
3

By recipetineats.com
Aussie Meat Pie recipe
Instructions
Prep:40minCook:3h 40min
Recipe video above. The great Australian meat pie - made at home! Buttery shortcrust base filled with slow cooked fall apart chunky beef smothered in a rich gravy, topped with puff pastry. Legendary! {See notes for beef mince version}Also see the Family Size Meat Pie, mini Party Pies and Sausage Rolls!
Updated at: Thu, 03 Apr 2025 15:59:00 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
6 servings

1.5 batchesshortcrust pastry
homemade

300gfrozen shortcrust pastry sheets
thawed

2pie crusts
refrigerated, US/Can

300gfrozen puff pastry sheets
just thawed

1egg
lightly whisked

1.25kgbeef chuck
2.5cm/1" cubes

¼ tspsalt

¼ tsppepper

2 Tbspolive oil

1onion
diced

4garlic cloves
minced

5 Tbspflour
plain all purpose

315mlbeef stock
low sodium

750mlred wine
dry full bodied

2 Tbsptomato paste

1 tspworcestershire sauce

2 tspblack pepper
coarsely ground

2bay leaves
Instructions
View on recipetineats.com
↑Support creators by visiting their site 😊
Notes
13 liked
0 disliked
Delicious
Special occasion
Crispy
Easy
Go-to