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By food.com

Sourdough Pita Bread

Instructions
Prep:4hCook:5min
This recipe is a delicious use of sourdough starter. Use to make gyros or stuff with hummus and an assortment of fresh vegetables. The rising may take a little while depending on temperature and how active the starter is. If you want to give the starter a boost, add 1 tsp commercial yeast to 1/8 cup of water and allow to bubble before adding to flour mixture.
Updated at: Sat, 23 Nov 2024 03:33:36 GMT

Nutrition balance score

Great
Glycemic Index
73
High
Glycemic Load
21
High

Nutrition per serving

Calories150.3 kcal (8%)
Total Fat2.6 g (4%)
Carbs28.9 g (11%)
Sugars0.9 g (1%)
Protein4.1 g (8%)
Sodium146.3 mg (7%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet

Instructions

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