Sweet Potato and Chickpea Curry

Name: Sweet Potato and Chickpea Curry
Cook time: 5 h 10 min
Total time: 5 h 10 min
Cuisine: Indian
Ingredients: 2 Onions; 2 Cloves of Garlic; Large Knob of Ginger; 400ml Coconut Milk; 400g Tinned Tomatoes; 400g Cherry Tomatoes; 400g Chickpeas; 3 Sweet Potatoes; 1 Tsp Garam Masala; 1 Tsp Chilli Flakes; 1 Tsp Cumin; 1 Tsp Turmeric; 200g Spinach Leaves; 4 Tbsp Coconut Yoghurt; Bunch of Coriander; Salt; Pepper

Instructions

Cook:5h 10min

The most warming cuzza you will ever eat. The softest chickpeas and sweet potatoes in a rich tomatoey, coconutty sauce. Served with a cooling dollop of yoghurt.

Updated at: Fri, 22 Nov 2024 00:35:07 GMT