
By halfbakedharvest.com
One Pot Stove-Top Mac and Cheese
Instructions
Prep:15minCook:15min
Simple, delicious, and made all in one pot in just 30 minutes...the perfect recipe for sneaking in vegetables!
Updated at: Fri, 11 Apr 2025 19:26:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
32
High
Nutrition per serving
Calories626.2 kcal (31%)
Total Fat30.8 g (44%)
Carbs62.4 g (24%)
Sugars3.6 g (4%)
Protein26.1 g (52%)
Sodium580.4 mg (29%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 poundshort-cut pasta

1 headbroccoli
chopped

¾ cupcanned coconut milk
heavy cream, or whole milk

3 ouncescream cheese
cubed

1 cupzucchini
medium, grated

1 tablespoondijon mustard

2 cupsshredded sharp cheddar cheese

1 cupshredded monterey jack cheese

1 teaspoongarlic powder

1 teaspoononion powder

1 teaspoonpaprika

¼ teaspooncayenne pepper

1 tablespoonssalted butter
optional

kosher salt

black pepper
Instructions
View on halfbakedharvest.com
↑Support creators by visiting their site 😊
Notes
17 liked
1 disliked
Under 30 minutes
Delicious
Kid-friendly
Makes leftovers
One-dish