By tastesbetterfromscratch.com
Fajita Soup
Instructions
Prep:10minCook:20min
This Chicken Fajita Soup recipe couldn't be easier to make and it's healthy too, with veggies, beans, corn, and chicken in a flavorful broth.
Updated at: Thu, 21 Nov 2024 11:50:05 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
9
Low
Nutrition per serving
Calories321.5 kcal (16%)
Total Fat10.9 g (16%)
Carbs25.5 g (10%)
Sugars3.1 g (3%)
Protein31.7 g (63%)
Sodium832.4 mg (42%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
1 tablespoonolive oil
1onion
chopped
1bell pepper
chopped
2cloves garlic
minced
14.5 ouncecan diced tomatoes with green chilies
1chipotle chili in adobo sauce
PLUS 1 Tablespoon sauce from the can, or more, for more heat
2 teaspoonsground cumin
½ teaspoondried oregano leaves
1 teaspoonchili powder
½ teaspoonsmoked paprika
salt
freshly ground black pepper
1 poundboneless skinless chicken breasts
or add leftover cooked chicken, like rotisserie, at the end
5 cupslow-sodium chicken broth
1 cupfrozen corn
15 ouncecan black beans
drained and rinsed
1avocado
for topping
½ cupfresh cilantro
for topping
tortillas
optional, for serving
Instructions
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Notes
3 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Makes leftovers
