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By thekitchn.com
Slow Cooker Lentil and Mushroom Bolognese
Instructions
Prep:15minCook:8h
In this "meaty" vegetarian alternative to classic bolognese, baby bella mushrooms and protein-packed green lentils stand in for ground beef.
Updated at: Thu, 21 Nov 2024 09:50:35 GMT
Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
9
Low
Nutrition per serving
Calories155.7 kcal (8%)
Total Fat1.1 g (2%)
Carbs27.2 g (10%)
Sugars8.3 g (9%)
Protein10.1 g (20%)
Sodium765.3 mg (38%)
Fiber10.6 g (38%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
8 ouncesbaby bella mushrooms
or cremini, finely chopped
2celery stalks
finely chopped
2carrots
finely chopped
1onion
small, finely chopped
2garlic cloves
minced
1 cupdried green lentils
small
1 cupvegetable broth
½ cupred wine
2 ouncestomato paste
1 x 28 ouncecan crushed tomatoes
2bay leaves
2 teaspoonskosher salt
plus more for seasoning
¼ teaspoonblack pepper
freshly ground, plus more for seasoning
Instructions
View on thekitchn.com
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