Easiest Thai Green Curry

Name: Easiest Thai Green Curry
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Cuisine: Thai
Ingredients: 600 g skinless/boneless chicken thighs, sliced into medium pieces ((£3.50)); 800 ml (2 cans) cans of low fat coconut milk ((£0.85/2)=(£1.70)); 100 g (½ jar) Thai green curry paste ((£2.40/2)=(£1.20)); 160 g mangetout ((£1.00)); 100 g 1 bag of cavolo nero, stems removed and sliced into small pieces ((£1.50)); Bunch of fresh mint, torn to serve ((£0.60)); 3 spring onions, thinly sliced to serve ((£0.59)); 300 g white rice, cooked according to packet instructions ((£0.52/3)=(£0.17)); Juice of half a lime ((£0.25)); 400 ml chicken stock; 1 tbsp fish sauce; ½ tbsp brown sugar; 1 tbsp olive oil or coconut oil; Chilli Flakes

Instructions

Prep:5minCook:35min

This easy green Thai curry is the perfect weeknight meal featuring bold flavors. Make it with chicken or turn it into a vegan-friendly veg-packed recipe.

Updated at: Thu, 21 Nov 2024 20:36:06 GMT