Thai Coconut Curry Chicken with Cilantro Lime Rice

Name: Thai Coconut Curry Chicken with Cilantro Lime Rice
Cook time: 30 min
Total time: 30 min
Cuisine: Thai
Ingredients: ½ cup Jasmine Rice; 1 unit Bell Pepper; 1 unit Lime; ¼ ounce Cilantro; 1 unit Chili Pepper; 10 ounce Chicken Breast Strips; 1 tablespoon Curry Powder; 1 unit Coconut Milk; 1 ounce Sweet Thai Chili Sauce; 1 unit Chicken Stock Concentrate; 4 teaspoon Cooking Oil; 1 teaspoon Sugar; Kosher Salt; Pepper

Instructions

Cook:30min

Think a restaurant-worthy curry is out of your homemade dinner grasp? Think again. Here, chicken breast and bell pepper strips are seared until browned, then simmered in a creamy, dreamy coconut milk curry with Thai chili sauce and lime juice. Once the curry is thickened, and the veggies are tender, spoon everything over fluffy cilantro-lime rice and sprinkle with fresh cilantro and chili flakes. All that in just 30 minutes—talk about game-changing dinner!

Updated at: Sun, 30 Jul 2023 15:23:12 GMT