By pressureluckcooking.com
Instant Pot Japanese Steakhouse Onion Soup
Instructions
Prep:10minCook:15min
Ever go out for hibachi and get super excited for that onion soup they serve? You know, the one with the dark broth and topped with thinly sliced mushrooms, scallions and some fried onions? Not only is it light, but it's full of deep, nutritious flavor and its SO easy to make!
Updated at: Sat, 23 Nov 2024 02:28:28 GMT
Nutrition balance score
Good
Glycemic Index
22
Low
Glycemic Load
2
Low
Nutrition per serving
Calories61.3 kcal (3%)
Total Fat2.9 g (4%)
Carbs6.7 g (3%)
Sugars2.6 g (3%)
Protein3.4 g (7%)
Sodium458 mg (23%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 bunchscallions
sliced
2 ounceswhite mushrooms
thinly sliced
Fried onions
optional
1 tablespoonsesame oil
any kind
1yellow onions
medium, quartered into wedges
3 clovesgarlic
crushed or smashed
1carrot
large, peeled and cut into large chunks
2 inchginger
piece, peeled and cut into chunks
2 cupslow-sodium vegetable broth
or Onion or Garlic broth
2 cupslow-sodium chicken broth
2 cupslow-sodium beef broth
1 teaspoonsseasoned salt
add more or less to taste if desired
1 teaspoononion powder
Instructions
View on pressureluckcooking.com
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