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Authentic Chimichurri (Uruguay & Argentina)

1/2

Authentic Chimichurri (Uruguay & Argentina)

2/2

By cafedelites.com

Authentic Chimichurri (Uruguay & Argentina)

Prep:10min

Authentic Chimichurri from Uruguay & Argentina is the best accompaniment to any barbecued or grilled meats! Also used to serve as a dressing on salads.

Updated at: Sun, 14 Dec 2025 00:19:46 GMT

Nutrition balance score

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Ingredients

8 servings

½ cupolive oil

2 tablespoonsred wine vinegar

½ cupparsley

3 clovesgarlic

finely chopped or minced

small, or 1 red chili, deseeded and finely chopped

¾ teaspoondried oregano

1 teaspooncoarse salt

½ teaspoonpepper

Instructions

View on cafedelites.com

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Notes

19 liked

3 disliked

Delicious

Go-to

Easy

Fresh

Under 30 minutes

Alan McKirdy· 4 months ago

Under 30 minutes

Very delicious, our favourite to have with seared fillet beef steaks or chargrilled chicken. Very versatile.

Very delicious, our favourite to have with seared fillet beef steaks or chargrilled chicken. Very versatile.

Angelina· 7 months ago

I used this recipe to top marinated grilled portabello mushrooms. The recipe for the mushrooms did include a chimichurri but it was not authentic so I went with this recipe & am glad I did. My husband & I liked it. I will be making it again.

SAYo· 11 months ago

Add 1/2 lemon and spicy chillies

Kara Fitzgibbon· last year

Doubled for dinner of 12. Followed as written, but didn't add oregano.

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