By neighborfoodblog.com
Stuffed Pork Tenderloin with Spinach and Feta
Instructions
Prep:25minCook:45min
Juicy Mediterranean Stuffed Pork Tenderloin is stuffed with spinach, feta, and sundried tomatoes with a rich and tangy balsamic rosemary glaze.
Updated at: Sun, 28 Dec 2025 00:01:40 GMT
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Ingredients
4 servings
1.5 lbpork tenderloin
1 teaspoonolive oil
3cloves garlic
red pepper flakes
5 cupsbaby spinach
packed
salt
4 ouncessun dried tomatoes packed in oil
chopped
3 ouncesfeta cheese
2 Tablespoonsbalsamic vinegar
high quality
2 tablespoonsolive oil
1 teaspoondijon mustard
1 ½ teaspoonsrosemary
minced
0.5zest of lemon
1 clovegarlic
large, grated
¾ teaspoonkosher salt
¼ teaspoonblack pepper
Instructions
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