How To Make Meatballs Without Eggs

Name: How To Make Meatballs Without Eggs
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Mediterranean, American
Ingredients: 1 15 ounce can chickpeas (drained and rinsed); 1 piece bread; 1 teaspoon cinnamon; 2 teaspoon ground cumin; ½ teaspoon oregano (dried); handful fresh coriander; 1 tablespoon pumpkin seeds; 1 teaspoon olive oil; 3¼ cups tomato sauce; 1 tablespoon harissa paste; ½ teaspoon salt; 2 teaspoons lemon juice

Instructions

Prep:10minCook:20min

These meatballs are made without eggs or any other dairy products. They're low in fat and so tasty! Pair them up with my tangy harissa sauce for the ultimate midweek meal.

Updated at: Thu, 21 Nov 2024 15:06:17 GMT