By Martha Stewart
Broccoli-Cheddar Hash-Brown Casserole
Instructions
Prep:40min
This casserole is a riff on a Swiss rosti. It tastes like a loaded baked potato and has the crispness of hash browns.
Updated at: Sun, 15 Jun 2025 14:28:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories403.9 kcal (20%)
Total Fat26.8 g (38%)
Carbs22.4 g (9%)
Sugars2.9 g (3%)
Protein19 g (38%)
Sodium601.3 mg (30%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
4russet potatoes
medium
kosher salt
freshly ground pepper
2 ½ cupsshredded sharp cheddar
4 teaspoonsdijon mustard
½ cupGreek yogurt
plus more for serving
½ cupscallions
sliced, from about, plus more for serving
4 cupsbroccoli florets
cut into bite-size pieces
5eggs
large, lightly beaten
8 ouncesbacon
2 tablespoonsunsalted butter
Instructions
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