Moroccan Chickpea Salad

Name: Moroccan Chickpea Salad
Prep time: 15 min
Total time: 15 min
Cuisine: Moroccan
Ingredients: 2 cups cooked chickpeas; 2 small cucumbers (diced); 1 tomato (diced); 1 small red onion (finely chopped); ½ cup bell peppers (diced); ¼ cup cilantro (chopped); ¼ cup mint leaves (chopped); ½ lemon (juiced); 3 tablespoons olive oil; 1 teaspoon ground cumin; ½ teaspoon ground coriander; ½ teaspoon paprika; ¼ teaspoon ground turmeric; Salt and pepper (to taste)

Instructions

Prep:15min

This vibrant Moroccan chickpea salad is bursting with fresh flavors and textures. Loaded with rainbow veggies and dressed with a zesty lemony dressing, it is great for a quick meal or side dish.

Updated at: Thu, 21 Nov 2024 15:49:40 GMT