Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories799.6 kcal (40%)
Total Fat49 g (70%)
Carbs28.1 g (11%)
Sugars3 g (3%)
Protein38.1 g (76%)
Sodium2728.7 mg (136%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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