Steak Arugula Salad

Name: Steak Arugula Salad
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 2 Pounds Steak (ribeye is my favorite); 4 Cups Arugula; 1 Shallot (sliced); 3 Green Onions (chopped); 2 Avocados (sliced); 1/2 Cup Feta Cheese; 1 Lemon (juiced); 1 Cup Balsamic Vinegar; 1/4 Cup Honey; 2 Teaspoons Salt; 2 Teaspoons Pepper; 1 Tablespoon Garlic Powder

Instructions

Prep:10minCook:15min

This Steak Arugula Salad brings together juicy ribeye, arugula, shallots, avocado, feta, and a rich honey balsamic, for a dinner that's refined without being complicated. It's hearty, fresh, and ready in under 30 minutes.

Updated at: Thu, 22 Jan 2026 15:49:00 GMT