Spanish Fried Fish Recipe

Name: Spanish Fried Fish Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: European, Mediterranean, Spanish
Ingredients: 600g fillets of white fish without fishbone (it can be hake, monkfish, cod, sole, etc.); 1 egg; 1 teaspoon garlic powder; 1 teaspoon paprika; 4 tablespoons lemon juice; 3 tablespoons flour; 3 tablespoons breadcrumbs; Salt and pepper to taste; Vegetable oil for frying

Instructions

Prep:20minCook:20min

It is not news that Andalusia is the home of the best fish recipes, but it always seems like there is still more to discover, and that is true. A recipe that is a staple of southern Spanish seafood is Spanish fried fish: it's easy to make, requires few ingredients, and people love it. In this recipe, we will show you how you can make Spanish fried fish in the comfort of your home.

Updated at: Thu, 21 Nov 2024 12:27:04 GMT